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Saturday, May 17, 2014

Chicken and Oyster Mushroom Burger


250 grams ground chicken breast meat
200 grams oyster mushrooms, finely chopped
minced garlic
1 medium onion, finely chopped
1/4 cup bread crumbs
1 egg, beaten
salt and pepper
1 tbsp Kecap Manis (Indonesian sweet soy sauce)
1 tbsp oil

Mix all the ingredients together and form into patties. Fry and serve.

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