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Sunday, February 5, 2012

Vegetable Salad

Ingredients:
1 small lettuce, sliced
1/4 bar cheese, sliced or grated
2-3 pieces tomatoes, sliced
1 small carrot, sliced into strips
1 small cucumber, sliced into strips
1/3 cup canned whole corn kernels
1/2 cup prepared salsa thousand island dressing or honey mustard

Procedure:
In a serving plate or bowl line all vegetables except cheese. Topped with cheese. Served with your favorite dressing at the side.

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