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Monday, February 13, 2012

Taco Salad

One of our favorite easy to make salad/appetizer at home.

¼ kilo ground beef
½ pack McCormick taco seasoning mix
1 small head iceberg lettuce or cabbage, sliced
1 box nacho chips
½ bar cheese
2-3 pieces tomatoes, chopped
1/2 cup prepared salsa
thousand island dressing or banana ketchup

In a large skillet, brown the ground beef and drain excess fat. Stir in taco seasoning and simmer until beef is cooked. Set aside.

Toss the nacho chips into serving plate or bowl then line with lettuce, tomatoes, salsa, ground beef. Add your preferred dressing and topped with grated cheese.

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