![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBvQhlICLLVt11AFVgZN83jQGkIhrtscMIesvRngv6LEXnWyKlGpuz5go9VWAk_FSt_ASZmLbUIROH1Fm4etzmQtkaVN1_1A1OYYaFTns0nYIWrVHgqVaLwtQ_xYcWj66aUTAP6UPqwwA/s320/z91A3.jpg)
Ingredients:
1 loaf Gardenia white bread
cooked ham, cut into strips
cheese, cut into strips
beaten egg
bread crumbs
butter
oil
Procedure:
Flatten each slice of bread using a meat pounder or rolling pin. Spread butter, arrange a strips of ham and cheese at one side and roll. Freeze for at least an hour. Sliced into 2 or 3 pieces depending on your preference. Deep each roll in the beaten egg then in bread crumbs. Repeat process until all breads are coated.
1 loaf Gardenia white bread
cooked ham, cut into strips
cheese, cut into strips
beaten egg
bread crumbs
butter
oil
Procedure:
Flatten each slice of bread using a meat pounder or rolling pin. Spread butter, arrange a strips of ham and cheese at one side and roll. Freeze for at least an hour. Sliced into 2 or 3 pieces depending on your preference. Deep each roll in the beaten egg then in bread crumbs. Repeat process until all breads are coated.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3wua0J6cvFBpD-ug4HC6MaGJzQT_wc9Xzj2-KU58oest32OSXkFUoXjtjnV7uz2TvWoQZB-LvoPAjQmcuo3UZ42fJ6Dm79CAIZtkLFcLf9OuKEMV36uXfCEzojer8mtiILES8JvZ32kQ/s320/z91A2.jpg)
Heat generous amount of oil in a frying pan. Fry each until just browned. Drain in paper towels. Served with your favorite pasta dish.
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