Tuna Balls

Ingredients:
4 cups cooked mashed potatoes
1 can tuna
1/2 Tbsp
chopped onion
3 eggs
salt, pepper
corn starch if necessary

Procedure:
Mix potatoes, tuna, egg yolks and seasonings.
Beat egg whites for 5 minutes and add to mixture make balls (ping pong ball sized) and fry in hot oil.


Inspired by: https://www.justapinch.com/recipes/appetizer/seafood-appetizer/italian-best-tuna-balls.html