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Friday, December 31, 2010

Graham Cake

This is one of the cheapest and easiest dessert to make.

1 packs of graham crackers (reserve 2 crackers and crush it)
1 small can fruit cocktail, drained
1/2 of one small can condensed milk
1 tetrabrick of all purpose cream.

Beat condensed milk and cream together until blended.
Arrange a layer of graham crackers at the bottom of a plastic tupperware with cover.
Cover it with cream. Add fruit cocktail.
Repeat procedure until the container is full. Top with crushed grahams.
Chill overnight. Serve cold.

Happy New Year !!!

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